Stay real

The romance of cheese-making is alive in Jukola. In the hands of experienced master cheese-makers, Aito Cheddar (real Cheddar) is made adhering to the traditional and the only correct way of making it. To genuine moments – to real people. Everything starts from milk freshly milked in the morning at our own farm.

Aito cheddar original

Original is flavour at its most genuine. Milk from our own farm made using the real manufacturing method, which certainly comes out in the flavour.

AGED MINIMUM OF 3 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), colour achiote

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

 

AITO GIN Vintage

Extra Mature cheddar for strong taste loving friends. This is true “Vintage” Cheddar.

AGED MINIMUM OF 12 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), colour achiote

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

 

 

AITO BLACK PEPPER CHEDDAR

Black Pepper, which was voted Finland’s best Cheddar, brings an edge to cooking. Of course, it also tastes great just on its own.

AGED MINIMUM OF 3 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), black pepper, colour achiote

Nutritional content/100 g Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

AITO GARLIC CHEDDAR

A real strong taste of garlic Milk from our own farm made using the real manufacturing method, which certainly comes out in the flavour.

AGED MINIMUM OF 3 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), garlic, colour achiote

Nutritional content/100 g Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, garlicky, strongly salted

 

AITO CHILI CHEDDAR

This tasty, spicy Chilli Cheddar brings new flavour dimensions to cooking. Milk from our own farm made using the real manufacturing method, which certainly comes out in the flavour.

AGED MINIMUM OF 3 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), chilli, colour achiote

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

 

AITO GIN CHEDDAR

A delicious pair of flavours full of traditions. Jukola’s authentic Cheddar and Kyrö Distillery’s Gin.

AGED MINIMUM OF 8 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), gin, colour achiote

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

 

 

AITO RED WINE CHEDDAR

Matured for at least six months, this red wine flavored cheddar crowns the perfect cheese platter.

AGED MINIMUM OF 6 MONTHS

Ingredients: Pasteurised morning milk, souring agent, salt, rennet (microbiological), red wine, colour achiote

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.7 g, Calcium 760 mg

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted

 

AITO CHEDDAR SLICES

Now you can also buy Aito Cheddar ready-sliced. A slice sits perfectly in a burger or on a slice of bread. The best thing is that the slices have the same familiar, full-bodied flavour of Aito Cheddar made from morning milk.

Ingredients: Pasteurised morning milk, colour achiote, souring agent, salt. Cheese matured for at least three months.

Nutritional content/100 g: Energy 1720 kJ/410 kcal, Fat 32 g of which saturated 17 g, Carbohydrates 0 g of which sugars 0 g, Protein 26 g, Salt 1.6 g, Calcium 760 mg, Sodium 0.7 g

Additional properties: Lactose-free, non-homogenised, Produce of Finland, strongly salted